There were about 30 people throughout the day to sample beer and learn about the brewing process. I had my Hop Retarded double IPA on tap and everyone seemed to really enjoy it. We got through about 5 gallons or so. Then everyone brought some great English styled ales but mostly imperial stouts were being drank. The Worthogs brought an English Bitter and a Roggenbier they brewed. Jake brought his first lager. So we had plenty of homebrew along with an entire fridge stuffed full of commercial brews.
Probably the two top beers of the night for myself was the Imperial Stout Trooper from 2006 that Matt brought and then the Alaskan Baltic Porter was incredible. Something I'm not proud of is 14 hours of straight drinking with no food. It was a rough Sunday morning to say the least. It's a tough job but someone's got to do it! I'm happy to say both brews are fermenting away. Thanks everyone for making the day rock!
3 comments:
Thanks for hosting, it was a very enjoyable day indeed!
Thanks again! These photos look great ;)
Yes, I with you definitely agree
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